The Wild Mushroom Feast: St. Hubert's Day Harvest Dinner

Event Type: Ticketed Event Link: https://www.opentable.com/booking/experiences-availability?rid=1388848&restref=1388848&experienceId=813296&utm_source=external&utm_medium=referral&utm_campaign=shared Join us at The Friars Table on Sunday, November 3rd, for an exclusive 4-course autumn dinner celebrating St. Hubert's Day, the traditional feast day honoring the patron saint of hunters and foresters. Chef has partnered with our local "Mushroom Man" to highlight wild, earthy mushrooms across a handcrafted rustic menu, perfectly paired with seasonal autumn comforts and game: The Special Menu ($75.00) 1st Course: Rich & Creamy Wild Mushroom Risotto 2nd Course: House-Made Mushroom Ravioli with Garlic Cream Sauce 3rd Course: Tender Venison with Broccolini, Redskin Potatoes & Wild Mushroom Cream Sauce 4th Course: Choice of Warm Pumpkin Bread Pudding, Pumpkin Pie or Mincemeat Pie