Silver Oak Wine Dinner

An evening of California Cabernet and Brazilian churrasco Wednesday, September 30, 2026 | 7:00 PM Starting at $129 per person* (tax and gratuity not included) Join us for a four-course chef-curated dinner featuring premium wines from Silver Oak Cellars. From a crisp Sauvignon Blanc and elegant Twomey Pinot Noir to the iconic Alexander Valley and Napa Valley Cabernets, each pour is paired with dishes created to complement the tasting. Guests also receive a special price to take home the three-bottle Silver Oak collection curated just for the event. A complimentary three-bottle Silver Oak gift basket will be raffled for Fogo Rewards members during dessert. Seating is limited. Reserve your table and let us take care of the rest. Deixa comigo. We've got you.