Sandusky, OH

Cookbook Discussion: Meathead: The Science of Great Grilling and Barbecuing by Meathead Goldwyn

Name: Cookbook Discussion: Meathead: The Science of Great Grilling and Barbecuing by Meathead Goldwyn
Start: 2026-07-23T16:00:00+00:00
End: 2026-07-23T17:00:00+00:00
Location: Sandusky Library

Thursday, July 23, 2026 · 12 PM ET · Sandusky Library

A critically acclaimed, science-focused guide to BBQ, debunking common myths with over 100 tested recipes. It explains the "why" behind techniques like dry-brining, 2-zone cooking, and using digital thermometers for perfect results.

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